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Reishi Mushroom P.E. Cas:107-43-7

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Catalog Number: XD91235
Cas: 107-43-7
Molecular Formula: C5H11NO2
Molecular Weight: 117.15
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Product Tags

Catalog Number XD91235
Product Name Reishi Mushroom P.E.
CAS 107-43-7
Molecular Formula C5H11NO2
Molecular Weight 117.15
Storage Details Ambient
Harmonized Tariff Code 29239000

 

Product Specification

Catalog Number XD91235
Product Name Reishi Mushroom P.E.
CAS 107-43-7
Molecular Formula C5H11NO2
Molecular Weight 117.15
Storage Details Ambient
Harmonized Tariff Code 29239000

 

Betaine is a quaternary ammonium alkaloid. Anhydrous betaine is a new fine chemical, which can be widely used in food, medicine, daily chemical, printing and dyeing, chemical industry and other fields. Anhydrous betaine is a kind of high efficiency and high quality nutritional additive. Pharmaceutical grade betaine can be used in the pharmaceutical, cosmetic, food, fruit juice industries, as well as dental materials, and can also be used in the fermentation industry with Chemicalbook. Anhydrous betaine has the function of bright-eyed, anti-fatty liver, protecting kidney, treating atherosclerosis and other cardiovascular diseases, and is used as health food. Anhydrous betaine is widely used in food and beverage industry because of its moderate taste and colorless. Anhydrous betaine is used in slimming and beauty food. Betaine is used as an additive in daily chemical products

Betaine is a natural compound, a quaternary ammonium alkaloid, so named because it was originally extracted from sugar beets. It has been used as a feed additive for more than 50 years. Because of its important role in the metabolism of protein and fat in animals, it has been widely used. It can improve the carcass quality and breast muscle mass of broilers when added to chicken feed. Improve the palatability and utilization rate of bait. Chemicalbook is the main attractant of aquatic bait to improve feed intake and daily gain. Improve the feeding rate and promote the growth of piglets. Its other important function is osmotic pressure regulator in a variety of stress conditions such as: cold, hot, disease, weaning and other changes in the living environment to improve gastrointestinal pressure and improve the survival rate of seedlings, especially young shrimp, fry. Anhydrous betaine can protect the stability of VA and VB and improve the use effect. Does not have the irritant of betaine hydrochloride.


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    Reishi Mushroom P.E. Cas:107-43-7