page_banner

Products

Factory Free sample Tris Maleate - Disodium 5′-Inosinate Cas:4691-65-0 White or off-white crystalline powder – XD BIOCHEM

Short Description:


Product Detail

Product Tags

Related Video

Feedback (2)

We are going to make every single effort for being excellent and excellent, and accelerate our ways for standing while in the rank of international top-grade and high-tech enterprises for Disodium 4-[3-Methyl-N-(4-Sulfonatobutyl)Anilino]Butane-1-Sulfonate, P-Nitrophenyl Beta-D-Lactopyranoside, Cosmetic Raw Materials, With a wide range, good quality, reasonable prices and stylish designs,Our products are widely recognized and trusted by users and can meet continuously changing economic and social needs.
Factory Free sample Tris Maleate - Disodium 5′-Inosinate Cas:4691-65-0 White or off-white crystalline powder – XD BIOCHEM Detail:

Catalog Number XD90175
Product Name Disodium 5′-Inosinate
CAS 4691-65-0
Molecular Formula C10H11N4Na2O8P
Molecular Weight 392.16
Storage Details Ambient
Harmonized Tariff Code 2103909000

 

Product Specification

Appearance White or off-white crystalline powder
Assay 99%
Melting point 175 ºC
Stability Stable. Incompatible with strong oxidizing agents.
Solubility Slightly hygroscopic, easily soluble in water (20℃, 13g/100mL), slightly soluble in ethanol and ether. The pH value of a 5% aqueous solution is 7.0 to 8.5.

 

Properties: Disodium inosinate is colorless to white crystals, or white crystalline powder, containing about 7.5 molecules of crystal water, not hygroscopic. It starts to lose crystal water at 40°C, and becomes anhydrous above 120°C. Xian, the umami threshold is 0.025g/100mL, and the umami intensity is lower than that of sodium guanylate, but the combination of the two has a significant synergistic effect. When the two are mixed 1:1, the umami threshold can be reduced to 0.0063%. Combined with 0.8% sodium glutamate, the umami threshold is further reduced to 0.000031%. Soluble in water, the aqueous solution is stable and neutral. It is easily decomposed when heated in an acidic solution and loses its taste. It can also be broken down by phosphatase. Slightly soluble in ethanol, almost insoluble in ether.

Chemical Properties: Colorless to white crystals, or white crystalline powder. It contains an average of 7.5 molecules of crystal water. Odorless, with a special taste. Taste threshold 0.012%. Not deliquescence. The melting point is not obvious, it is brown at 180°C, and decomposes at about 230°C. Stable, no decomposition under normal food processing conditions (Ph value 4 to 7) and heating at 100°C for 1 hour. It has a synergistic effect on umami taste with sodium L-glutamate (for example, if the ratio of sodium inosinate to sodium L-glutamate is 1:7, it will obviously enhance the umami taste). The maximum absorption wavelength of its hydrochloric acid solution is 250nm±2nm. In case of phosphatase in animals and plants, it can be decomposed and lose its umami. It starts to lose crystal water at 44°C, and becomes anhydrous above 120°C. Easily soluble in water (13g/100ml, 20℃), the aqueous solution is neutral, slightly soluble in ethanol, almost insoluble in ether.

Use limit GB 2760-96: all kinds of food, limited to GMP FAO/WHO (1994): luncheon meat, ham, bacon and other meats

Uses: Disodium inosinate as flavor enhancer, nutritional additive

purposes : umami agent. Such as adding 50,000 to 100,000th of soy sauce, that is, a special umami. Generally, it is used in combination with monosodium glutamate, sodium guanylate, etc. to improve the freshness-enhancing effect.

Uses: Sodium inosinate is a flavoring agent that is allowed to be used at home and abroad. It is rarely used alone. It is often mixed with monosodium glutamate. When mixed, the umami taste has a synergistic effect. my country stipulates that it can be used for all kinds of feed and food additives, and can be used in moderation according to production needs.

Uses: Sodium inosinate is also a flavoring agent that is allowed to be used at home and abroad. It is rarely used alone. It is often mixed with monosodium glutamate. When mixed, the umami taste has a synergistic effect. Our country stipulates that it can be used for all kinds of food, and it can be used in moderation according to production needs.

Uses: Mainly used for leukopenia and acute and chronic liver diseases caused by various reasons.


Product detail pictures:

Factory Free sample Tris Maleate - Disodium 5′-Inosinate Cas:4691-65-0	 White or off-white crystalline powder – XD BIOCHEM detail pictures


Related Product Guide:

Reliable good quality and very good credit standing are our principles, which will help us at a top-ranking position. Adhering to your tenet of "quality 1st, purchaser supreme" for Factory Free sample Tris Maleate - Disodium 5′-Inosinate Cas:4691-65-0 White or off-white crystalline powder – XD BIOCHEM , The product will supply to all over the world, such as: Ecuador, Jeddah, Zambia, We confirm to public, cooperation, win-win situation as our principle, adhere to the philosophy of make a living by quality, keep developing by honesty , sincerely hope to build up a good relationship with more and more customers and friends, to achieve a win-win situation and common prosperity.
  • This supplier's raw material quality is stable and reliable, has always been in accordance with the requirements of our company to provide the goods that quality meet our requirements.
    5 Stars By Frank from San Diego - 2018.11.11 19:52
    Customer service staff and sales man are very patience and they all good at English, product's arrival is also very timely, a good supplier.
    5 Stars By Daphne from Munich - 2018.12.22 12:52
    Close

    Factory Free sample Tris Maleate - Disodium 5′-Inosinate Cas:4691-65-0 White or off-white crystalline powder – XD BIOCHEM